Job: Meat Plant Manager in Training

Jobing Description

Job Title Meat Plant Manager in Training

Job Description

We are currently seeking an Experienced Meat Plant MIT (Manager In Training) for our Anchorage Alaska meat plant. This opportunity will require relocation to Anchorage.

Principal Function: Supervise all procedures involving meat production, quality control, and inventory management of production plant.

Employee must have demonstrated skills for running a meat plant includes buying all meat products, the production and packaging, distribution of product to stores, and attaining budgeted goals of sales and margin.

Experience in all facets of meat industry: purchasing, wholesaling, retailing, pricing, cutting and processing of beef, pork, poultry, and seafood required.

Must be able to work under pressure, meet all advertising and ordering deadlines; have good judgment and the ability to work with little or no on site supervision.

Ability to create, analyze, and take action on regular reporting tools.

Ability to operate computer systems proficiently, specifically the MS Office Suite; able to accurately type 40 words per minute and operate a phone, fax, copier.

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Support and Benefits

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Paid Vacation

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Medical and Dental Benefits

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Bonus and Profit Sharing Opportunities

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Relocation Assistance

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Competitive Salaries

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Requirements:

Experience in all facets of meat industry: purchasing, wholesaling, retailing, pricing, cutting and processing of beef, pork, poultry, and seafood required.

Must be able to relocate to Alaska

Location Anchorage